Catering & Congresses

Catering & Congresses

The University Hospital Basel is centrally located and offers a qualified range of gastronomy and catering services. The excellent cuisine offers dishes from all over the world, you will be served by competent service staff, but technical experts are also available to put your event in the right light and sound. True to the motto "the guest is king", we work with you to create the perfect setting for your event.

Let our catering team advise you and we will find the right solution and suitable venue for your successful event.


Our premises - your possibilities


The University Hospital Basel has individually adaptable rooms that are suitable for all kinds of occasions and events. The two light-flooded catering establishments Centro and Centrino are located in the center and are ideally suited for your celebration on a small or large scale.


Service concept


Whether served at the table, served at bar tables or with live cooking on site, our team will always serve you in a friendly and competent manner. Your high standards are our motivation.


Our offer


"Unique and always different", but also "no one is too small to be our guest", these are our guiding principles with which we aim to satisfy our customers.Fondue stand-up bars, culinary gourmet shelves, a mobile vintage slicing machine or mobile smoking ovens, our offers also stand for experience gastronomy. And this in rooms ranging from historical to modern, in the open air or under the floor.

Green Hills (Congress)

Coffee selection from the coffee machine (coffee, espresso, cappuccino, latte, tea) incl. disposable crockery,
Coffee is charged according to consumption

Java (Congress)

Coffee selection from the coffee machine (coffee, espresso, cappuccino, latte, tea) incl. disposable tableware, with H2O and various fruit juices

Kona (Congress)

Coffee selection from the coffee machine (coffee, espresso, cappuccino, latte, tea) incl. disposable tableware, with H2O and Granini fruit juices 0.2?l

Blue Mountain for your meeting (up to 20 people)

Provision and delivery of a Nespresso machine incl. crockery, coffee cream and sugar

Take a break (congress)

Mini croissants, mini breakfast rolls and fresh fruit

The savory solution (congress)

Sandwiches and fresh fruit

Carpe diem (Congress)

Small sweet treats from the in-house patisserie and fresh fruit

A picture of the chocolate mango cake

For your meetings

Pastries

  • Butter croissants / Wholemeal croissants / Pretzel croissants
  • Mini butter croissants / mini rustic croissants / mini pretzel croissants
  • Laugenschlaufe (only available Mon./Mi./Fri.)
  • Wholemeal rolls (pumpkin, sunflower seed)
  • Silserli unfilled
  • Butter silserli
  • Brioche
  • Butter plait 500 g (in one piece)
  • Nut plait 70 cm (in one piece)
  • Whole fruit loaf (seasonal offer)
  • Nussgipfeli / Nussschnecke / Vanilleplunder
  • Mini Danish pastries (nut / vanilla / apricot / fruit)
  • Tea biscuits
  • Bircher muesli
  • Seasonal fruit

Chip & Dip (from 10 people)

Nachos with guacamole and other dips

Sexy and Pazzo (from 15 persons)

  • antipasti
  • Mixed olives
  • Dried tomatoes
  • raw ham
  • salume
  • Crostini with dip
  • freshly baked bread

Cold Days Lovley Food (cold) (5 pieces per person from 15 persons)

  • Wraps with sweet potato, apple & walnuts (V)
  • Mini club sandwich "Asia" with curry & chicken
  • Wraps "Meditteran" (raw ham, Kalamata olives & rocket)
  • Mini Silserli & croissants filled with ham, cheese or salami
  • Crostini & grilled vegetables (V)
  • Homemade Chirashi Sushi selection (V)

The Cold Green Line (Vegi) (5 pieces per person, from 15 persons)

  • Espresso " Verdura & Panna"
  • Tartelettes with chickpeas / herb oil / cracker
  • Buffalo mozzarella & fragola sarda
  • Herb string / mango & papaya / peanut
  • Spicy vegetables / roasted nuts

Cold Days Lovley Food Hot (5 pieces per person, from 15 persons)

  • Mini spring roll (V)
  • Satay skewer & peanut sauce
  • Jalapeno filled with cheese (V)
  • Mini pulled beef burger with smoked chili sauce
  • Chäschüchli (V)

The Green Line Hot (Vegi) (5 pieces per person, from 15 persons)

  • Mini avocado & potato burger
  • Herb seedling / hazelnut / polenta
  • Cauliflower / Japanese rice / spring onion
  • Sweet potato / tofu / peanut
  • Vegetable balls / Chinese cabbage & hot chili

Finger food selection (from 20 pieces per variety)

Cold

  • Mini Silserli filled (ham / salami / cheese)
  • Mini club sandwich "Asia
  • "Mediterranean" wrap with raw ham, rocket & olives
  • Wrap with sweet potato, walnut & apple (V)
  • Crostini & grilled vegetables (V)
  • Mini Silserli filled (salmon / Bündner meat)
  • Mini club sandwich "Verdura" with Mediterranean vegetables, cream cheese (V)
  • Mini club sandwich "Classic" with turkey ham, salad, cocktail sauce

Warm

  • Ham croissant
  • Spinach pie (V)
  • Cheese pie (V)
  • Jalapeno with cheese (V)
  • Satay skewer & peanut sauce
  • Small spring roll with sweet & sour sauce
  • Mini pulled beef burger & smoked chili sauce

Cherry tomato and parmesan chip
Finger food on the roof terrace

Hot dishes

  • Roman risotto with chicken (also possible without chicken)
  • Penne all'arrabbiata
  • Sliced veal with orecchiette
  • Chicken curry tikka masala with basmati rice
  • Vegetable curry with basmati rice
  • Chili con carne (or with tofu) with rice

Soups

Soups of the day

Mini salads

  • Ceasar Salad
  • Tomato Mozzarella

Dessert

  • Small fruit salad
  • Small patisserie / mini tartelettes

Drinks for stand-up lunch

Appenzell mineral water, iced tea, fruit juice

Groups up to 39 persons

  • Voucher for the use of the Free Flow area of the Restaurant Centro, with a daily changing offer and free choice of seats from 11.00 am to 12.00 pm or after 12.45 pm to 1.30 pm
  • (No table reservation possible)
  • Voucher variants: Voucher list

Groups of 40 persons or more

  • Separate buffet course with one or two buffets (from 120 people) in the Centro foyer and free choice of seating
  • Groups of 80 people or more only possible from 11.00 am to 12.00 pm or from 12.45 pm to 1.30 pm
  • We offer an alternative menu for vegetarians
  • (No table reservation possible)

Mediterranean menu (from 40 persons)

Leaf salad, meat main course, dessert, drink

Individual menu

Leaf salad, meat main course (of your choice), dessert, drink

Menu Centro (from 40 persons)

Leaf salad, meat main course, drink

Pasta menu (from 40 persons)

Leaf salad, pasta or risotto main course, drink

Hot drink

Voucher redeemable in the Centrino cafeteria

Non-alcoholic drinks

  • Appenzeller mineral water 0.5 liter (PET)
  • Appenzeller mineral water 1.5 liter (PET)
  • Michel orange juice 1 liter (PET)
  • Sweet drinks 0.5 liter (PET)
  • Sweet drinks 1 liter (PET)
  • LemonAid Organic 0.33 liter (lime / passion fruit)
  • ChariTea Organic 0.33 liter (Green / Black / Rooibos)
  • Opalin "swiss fine bubbles" 0.33 liter (raspberry / ginger / elderflower)
  • Homemade lemonade lime & peppermint (on request, minimum order quantity 8 liters)

Alcoholic beverages

Wine/sparkling wine

  • Fuente Elvira, Pedro Escudero, Rueda, Spain 0.75l
  • Montepulciano d'Abruzzo 0.75l, Azienda Agricola Nicola Die Sipio, Italy
  • Prosecco Extra Dry Mesai 0.75 liter
  • Other wines on request

Non-alcoholic sparkling wine

  • Winery Caves Mauler Cade "Edition Muscat blanc", Zero Alcohol, France 0.75 liter
  • Luna Cava Rose, Spain Zero Alcohol, 0.75 liter
  • "Spritz non-alcoholic"

Beer

  • Ueli Beer Special, 0.33 liter
  • Our "Blond" beer
  • Ueli Beer "Panchè"
  • Ueli Beer "Carefree" Alcohol-free

Our vitamin rush for your event. Look forward to a special kind of refreshment experience. Our ice-cold smoothies are particularly suitable for congresses or events in summer, but also in winter. Freshly prepared by us on site, they give your event that certain touch.

(Bookable from 50 persons)

Example of a lunch bag

With our lunch bag, we have created a change from the classic sandwich for you. During development, we took great care to create a balanced range with a clean label, i.e. without E-numbers, flavor enhancers and colorants. There is a daily changing offer with a salad including topping, a homemade dessert with fresh fruit and Focuswater as a drink.

The cost per lunch bag is 16 francs. Can be ordered via the order form, with a lead time of 48 hours (working days) before the event.

Lunchbag-Bestellformular

Up to 600 people seated, approx. 1200 people standing

The University Hospital's largest catering venue with individual room layout. Suitable for banquets, aperitifs, gala dinners and coffee breaks.

View of two lounge chairs in the Centrino, in the background the glass front with a view of Klinikum 1

Up to 300 people seated, approx. 1200 people standing

Flooded with light and at garden level, the ideal venue for your event. Suitable for banquets, aperitifs, gala dinners and coffee breaks.

View of two armchairs in the foreground, light-flooded glass front in the background

From 40 people, up to approx. 80 people

Fantastic roof terrace with a view over the city of Basel - the ideal place to give an event that "certain something". Suitable for aperitifs.

From 50 people to 150 people

One of the most beautiful cellar vaults in Basel. Provides a worthy setting for special events. Suitable for banquets, aperitifs and gala dinners.

View into the cellar of the Holsteinerhof from above, old vaulted cellar
View into the cellar of the Holsteinerhof with banquet equipment

Up to 300 people

A refreshing place in summer with a romantic garden, trees and fountains. Can be furnished with bar tables and tents. Suitable for aperitifs.

Garden Event

Up to 437 people

Basel's largest lecture hall with modern infrastructure. Can be used together with a large anteroom if required. Suitable for congresses and symposia.

View of the large lecture hall in the Center for Teaching and Research

Up to 140 people

Smaller lecture halls with modern electronic infrastructure and anteroom. Suitable for congresses and symposia.

View from above into a classic lecture hall

Maximum 50 people

Very centrally located. Aperitifs possible.

View from outside the Punto restaurant and the counter with fresh products on display

Maximum 40 people

The historically valuable fresco by famous Basel artists creates a beautiful and relaxing atmosphere. Suitable for aperitifs.

View into the Giardino restaurant, bright room with stone façade and a high bar with chairs in the front
View of a lounge in the Giardino restaurant
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Steffen Schupp

Leitung Catering & Congresses

Bereich Betrieb

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Silvio Gabrieli

Raumvermietung

Hörsaaldienst

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General Terms and Conditions Catering

AGB Catering

AGB Congresses / Room rental